Mount Barker Chickens have extended their existing production facility with the addition of new processing areas, product storage and product load out areas to serve their growing production needs.
As part of this work, a new refrigeration plant has been installed to serve the new temperature controlled areas and process cooling requirements.
The extension consisted of 3 main refrigerated areas, the boning hall, holding chiller and loading dock. Due to the general size, split of temperatures and distance between areas, the refrigeration equipment was separated out into 3 standalone plants to deliver suitable operational efficiencies economically.
